Daily Menu - Hot Lunch

Prices: $22.95 - $37.00 per person; based on a minimum order of 10.

Chicken Mains with Rice or Quinoa pilaf

Two Chicken Souvlaki brochettes Tzatziki sauce 
Portuguese style Piri Piri Chicken
Creamy Butter Chicken Pulao 

Beef Mains with Roasted or Mashed Potato

Marinated grilled sirloin of beef with caramelized onions and mushroom sauce 
Grilled beef kofta brochette with roasted garlic chickpea puree 
Braised BBQ Boneless Short Ribs 

Salmon Mains with Basmati Rice

Ginger Soy Glazed Salmon medallion
Grilled filet of salmon in a lemon, caper, with Fresh Herb sauce
Moroccan Spiced Salmon with spiced tomato Harissa sauce 

Pasta Mains with House Green or Caesar salad

Lasagna Bolognese topped with melted mozzarella and sprinkled with fresh Parmigiano cheese
Vegetarian lasagna layers of grilled assorted vegetables topped with melted mozzarella in a Basilico tomato Sauce
Cannelloni stuffed with veal spinach, and ricotta cheese and served with fresh plum tomato and Parmigiano cheese
Ravioli stuffed with forest mushrooms and Parmigiano in a light cream sauce

Vegetarian Mains with Rice or quinoa pilaf 

Aubergine and Chickpea Stew with Pomegranate (Lebanese Moussaka)
Crispy pan-fried tofu Stir-fry vegetable in a sweet chili-lime sauce with fresh basil
Curried cauliflower and zucchini Vegetable greens in a creamy curry-flavored coconut sauce

Salads:

Muscling salad greens with sliced cucumber and cherry tomato lemon vinaigrette
Caesar salad with Grana Padano parmesan and homemade herb croutons
PEI country potato salad with fresh dill
Baby spinach salad with dried cranberries, hearts of palm and lemon dressing
Pasta salad marinated olives, oven baked cherry tomatoes and herbed dressing
Orzo Salad with tomatoes, peppers, feta, cucumber, olives, red onion, lemon and oregano dressing

Dessert:

Freshly baked assorted squares and cookies